Coffee Tasting Framework 1.3: tweaks, enhancements and posters
The latest versions of the Aroma Map and Flavour Wheel are now available on United Baristas.
Summary of 1.3 changes
- Enhanced legibility and typography for printing.
- Reorganisation of the citrus category on the Aroma Map for greater clarity.
- Improved descriptor consistency with the forthcoming Coffee Tasting Handbook.
- Aroma Map and Flavour Wheel now available exclusively on a white background.
Posters and Printing
- The Aroma Map and Flavour Wheel are now available as high-quality B2 posters, printed on 200gsm satin stock, from United Baristas Store.
- The downloadable A4 PDFs also benefit from enhanced legibility and contrast.
- The white background option for versions 1 to 1.2 was overwhelmingly the most popular, so version 1.3 is available exclusively on a white background.
Coffee Tasting Handbook
- Text changes improve consistency between the descriptors used in the Aroma Map and Flavour Wheel and the forthcoming Coffee Tasting Handbook, which will be published in the UK and US in October 2026.
- The Coffee Tasting Handbook is a step-by-step guide to appreciating coffee and identifying each coffee’s defining characteristics. It uses the Aroma Map, Flavour Wheel and Assessment Sheet, and is written for both baristas and coffee drinkers.
Testing
- We have continued to test updates through Masterclasses and with roasters. Thanks to everyone who has offered feedback and encouragement.
Downloading Resources
The latest versions of the Aroma Map and Flavour Wheel are always available to download from: unitedbaristas.com/coffee-tasting